< July 5, Chiyoda-ku, Tokyo > Food produced in Tokyo Try to click. You can see all photos at once,like a slide show. (Click any button on any page to stop.) On both July 5th and 6th, food exhibition and sale was held at the Tokyo Metropolitan Food Technology Research Center in Chiyoda-ku, Tokyo. Seaweeds Kusaya(A Dried Fish) Sake Ramen(Chines noodles in soup) go to Top page